Chilled Summer Soup

Gazpacho is a soup served cold, perfect for the end of Summer. Last week, Taking Pure Joy blended up two different versions of Gazpacho in preparation for an upcoming event where she will be serving this dish. Teddy says that one of the things that she loves about Gazpacho is that it is a form that you can create variations of adding more or less of one ingredient or another, so you can take full advantage of produce that is at its peak or it gives you a way to be flexible and have fun with chilled soup.